I just came across this video clip of Robyn O’Brien, author of The Unhealthy Truth. She’s a Texas native, a mom, and a food crusader. She wasn’t always a “foodie”, her turning point came when her child had an allergic reaction while eating breakfast. She began researching the food industry in America and her findings have left me reeling. My oldest has several food allergies, so this video clip hit a sore spot ….. it’s a little long, but I would love to hear your thoughts.
Robyn O’Brien on Genetically Modified Foods
http://youtu.be/rixyrCNVVGA